It might seem strange, but watermelon and feta cheese make a great team. Dress it up with a drizzle of balsamic reduction and you have a New Year’s Eve appetizer that everyone will love.


Watermelon Feta Bites 


Low-calorie and low in carbs, this fruit-based snack is easy to prepare ahead of time. To avoid watermelon juice pooling on the plate, store the pre-cut watermelon squares on a folder paper towel in an air-tight container and refrigerate until ready to use.



  • 2 cups watermelon sliced into squares
  • 1 package whole feta cheese, sliced into squares
  • Balsamic glaze


Balsamic Glaze Ingredients

  • ½ cup balsamic vinegar
  • 3 tablespoons brown sugar




  1. To make the balsamic glaze, combine ½ cup balsamic vinegar with 3 tablespoons brown sugar and simmer until the liquid resembles the consistency of syrup.
  2. Slice the watermelon and the feta into similar shapes and stack with the feta in the middle.
  3. Drizzle with the balsamic glaze and serve